tag:blogger.com,1999:blog-2992736031147397192.post799865726262665104..comments2024-03-27T13:02:30.769+05:30Comments on Sweet Spicy Tasty: Maav Vilakku / Edible Flour lamp - Purataasi Sanikizhamai Priya Vjhttp://www.blogger.com/profile/09273229026324610749noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2992736031147397192.post-7807239495522430382022-10-14T15:39:30.262+05:302022-10-14T15:39:30.262+05:30This is the best post I have seen on maa vilakku. ...This is the best post I have seen on maa vilakku. It is well explained and i loved the detailed religious significance. mildly indianhttps://www.blogger.com/profile/09405927570407048933noreply@blogger.comtag:blogger.com,1999:blog-2992736031147397192.post-1275134603696474642022-10-13T21:56:47.827+05:302022-10-13T21:56:47.827+05:30This tradition is quite new to me. Good to know ab...This tradition is quite new to me. Good to know about it through your blog Priya. All the offerings look delicious.jayashreehttps://www.blogger.com/profile/17920739909674194006noreply@blogger.comtag:blogger.com,1999:blog-2992736031147397192.post-40363631247589741382022-10-12T16:42:40.671+05:302022-10-12T16:42:40.671+05:30interesting to note the "Shani" aidheega...interesting to note the "Shani" aidheegam for purattasi. We used to wait for Kamla pati to make it from scratch (pachamaavu) - wodnerful memories of this festival always for me.. We make the vilakku on any saturday (except Paksham) during purattasi - Kalyani<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2992736031147397192.post-16925601495291181782022-10-11T15:36:59.407+05:302022-10-11T15:36:59.407+05:30Interesting festival tradition Priya. I remember m...Interesting festival tradition Priya. I remember making wheat flour diyas with my grandmother. This Maav Vilakku is interesting as you've used rice flour and jaggery.Mayuri Patelhttps://www.blogger.com/profile/08361807618466143437noreply@blogger.com