Hara (Green) Chutney / Corriander Mint Chutney

Hara Chutney is an extremely handy dip which is a must while preparing any form of Chats,Sandwiches or an accompaniment for any Indian starters,kebabs and tikkis.
Combination of corriander,mint and a few additional spices,it can be stored in the refrigerator for a few days.

Preparation Time : 10 mins
Cooking Time : Nil

(Image updated on 30 May 2019)

Ingredients

half a bunch fresh corriander / cilantro
1/4 bunch of pudina / mint
Few cashew nuts or raw peanuts
3-4 green chillies
1 tbsp lime juice
salt as per taste
pinch of  black salt
Pinch of sugar

Method

• Blend all the ingredients except salt and black salt in a blender / mixie with minimal water only if needed.The lime juice does the needful.
• Finally add the black salt and normal salt and mix well.
• Store and refrigerate in a dry air tight container and use a dry spoon for prolonged shelf life.