Kodubale / Kodbale - Spicy rings is a very famous Karnataka deep fried snack which is made during Diwali , Gokulashtami etc . This can also be made as a normal tea time snack on regular days.
"Bale" in kannada means " Bangle", and since this snack are shaped like rings and resemble Bangle , hence the name.
These can be made as big rings as well as tiny ones depending on our liking and taste. I prefer making small rings, since they look cute and are easy to pop into the mouth.
There could be various recipes for making Kodubale as each family may have their secret and traditional recipe. This one is what my mom used to follow and I have recorded that.
Preparation Time : 20 min
Cooking Time : 30 mins
Complexity : Medium
"Bale" in kannada means " Bangle", and since this snack are shaped like rings and resemble Bangle , hence the name.
These can be made as big rings as well as tiny ones depending on our liking and taste. I prefer making small rings, since they look cute and are easy to pop into the mouth.
There could be various recipes for making Kodubale as each family may have their secret and traditional recipe. This one is what my mom used to follow and I have recorded that.
Preparation Time : 20 min
Cooking Time : 30 mins
Complexity : Medium