It is that time off the year ,when almost every household in India observes a 15 day Vegetarian meal only food practice . Yes,it is Pitru Paksha ,also known as Mahalaya Paksha .
These fifteen days starting from Poornima /Pournami (Full Moon Day) to Amavasya / Amavasai (New Moon day) people abstain from eating non veg , alcohol and also most people avoid the usage of Onion,garlic as part of their cooking.
Pithru Paksh / Shraadh Paksh is one fortnight where we pay obeisance to the departed souls ..it is believed that during this period ,our ancestors visit our homes to bless us and partake the food offered to them as part of the ritual.
If you ever thought, that cooking without Onion and Garlic will not make a tasty meal,then you are mistaken my dear friends.
Here,I have a curated a simple Thaali with lipsmacking delicacies made totally without Onion and Garlic. Click the links below to get a detailed recipe of every item on the Thaali . You can include Fulkas or Puris if you want it to be a little more elaborate.
Menu on the frame ,
Jeera Rice
Matar Paneer
Boondi Raita
Masala Chaas
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