It has been pouring cats and dogs since Saturday here and it continued all the way until Sunday.. so you guessed it right it was a RAINY WEEKEND with no much excitement . The week started with a gloomy and cloudy weather and this calls for a piping hot lunch and some yummy spicy treat to the taste buds.
Potatoes are my very good friends when it comes to sizzle my taste buds on a gloomy dull day.
I made this grilled potato on skewers by soaking them in a marinade of hung curd and home ground spices and paired it with piping hot Dal Khichdi and Raita.
Sending this to MM#17 event hosted by Sizzling Tastebuds.
Preparation Time : 10 mins
Marination Time : 45 mins
Cooking Time : 15 mins
Potatoes are my very good friends when it comes to sizzle my taste buds on a gloomy dull day.
I made this grilled potato on skewers by soaking them in a marinade of hung curd and home ground spices and paired it with piping hot Dal Khichdi and Raita.
Sending this to MM#17 event hosted by Sizzling Tastebuds.
Preparation Time : 10 mins
Marination Time : 45 mins
Cooking Time : 15 mins
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| Aloo Saunfwale / Fennel Flavored Potato |